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The
restaurant is located on the ground floor.
Meals can be served outside in the
summer time, or by the fireplace in the
winter.
In
the pleasant L-shaped restaurant room, tables
are spaced and the daily menu is shown
on a blackboard. All food comes from
local producers.
You
will find tasty dishes such as chicken
simmered in cider, beef slow-cooked
with olives, as well as various tarts and
salads, crumbles, etc.
The
restaurant is open every day for lunch and
dinner - except Thursdays (and Wednesday
evenings in off-peak periods).
Lunch
menu from monday to friday from €
11.70.
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